Wedding Scrapbook Titles

The "Early-made" apple

- 1 cup flour
- 2 level tbsp of corn flower
- 1 cup sugar
-
2 eggs - 1 teaspoon baking powder
- 1 tablespoon milk
- 3 large apples

I. Preheat oven (gas mark 7 - 220 °). Break eggs and add sugar and beat until the mixture turns white.
II. Add flour, cornstarch, baking powder and milk.
III. Peel and cut apples into thin slices.
IV. Grease mold, put them 2 / 3 of the dough.
V. Place apples on dough and cover with remaining dough.
VI. Sprinkle heavily with powdered sugar.
VII. Cook 5 minutes. hot oven, then 45 min. in a moderate oven.

Bon appetite!

Personally I put a little more milk, maybe my eggs were too small, but the dough did not seem quite fluid.